Rated : Tried, tested, OK!
Another easy peasy dish. Cannot go wrong with this dish. Fattening but nutritious..plus, if you have boys like me, they will burn it off easily!
2-3 White/Brown mushrooms - diced
1-2 Chopped up Shallots bulbs
Diced carrots
Huge dollop of cream
2-3 matchbox size of minced chicken/pork
Pinch of salt, pepper
Fry shallots in hot oil. Throw in the carrots and add some water, till they soften abit. Throw in the mushrooms and let them sweat it out. Add pinch of salt and pepper. Add meat and the huge dollop of cream (this depends on whether you want it really creamy or slightly dry). When cooked, add to the al dente pasta.
Monday, August 28, 2006
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